Pairings | Caribbean food
The best pairings for rum and rum-based cocktails
Posted on August 26 2019 at 07:58
The key to pairing rum with food is to think about the cocktails that are made from it rather than the base spirit . With the exception of dark sipping rums (which are delicious with chocolate) that’s generally the way they’re served.
Flying fish cutters and Banks beer
Posted on January 29 2018 at 11:24
A week without wine might sound like hell for wine lovers but to be honest in Barbados why would you drink anything else? Wine is expensive and there’s not much choice whereas beer is cheap and ubiquitous.
Cheese and cassava croquettes and rum punch
Posted on January 21 2019 at 14:23
This week's match of the week is a bit random, admittedly, because everything goes with rum punch in Barbados but I wanted to single out these delicious croquettes we bought in the Holders Hill farmer's market.